https://www.gorays.com/Recipes/Detail/4073/
Yield: 4-6 servings
1/4 | cup | mayonnaise | |
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1/4 | cup | sour cream | |
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7 | medium red potatoes, cooked and cubed | ||
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1/4 | cup | shredded cheddar cheese | |
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2 | tablespoons | chopped red onion | |
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1 | strip | bacon, cooked and crumbled | |
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1 1/2 | teaspoons | snipped chives | |
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salt to taste | |||
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pepper to taste | |||
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In small bowl, mix together mayonnaise and sour cream and set aside.
In a large bowl, combine potatoes, shredded cheese, onion, bacon and chives. Gently blend in mayonnaise/sour cream mixture. Salt and pepper to taste and refrigerate for at least 2 hours to blend flavors before serving.
Please note that some ingredients and brands may not be available in every store.
https://www.gorays.com/Recipes/Detail/4073/
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