Rays Food Place Recipes
https://www.gorays.com/Recipes/Detail/5315/
Chicken Breast With Peach Salsa
Yield: 4 servings
Ingredients
| 1/2 | cup | cucumber, chopped | |
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| 1/3 | cup | peach preserves | |
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| 1 | tablespoon | dried mint flakes | |
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| 1/4 | teaspoon | salt | |
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| 1 | fresh peach, peeled and chopped | ||
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| 4 | chicken breast halves, boneless | ||
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Nutrition Facts
Yield: 4 servings
Approximate Nutrient Content per serving:
| Calories: | 230 | |
| Calories From Fat: | 36 | |
| Total Fat: | 4g | |
| Total Carbohydrates: | 22g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
Spray grill rack with cooking spray. Mix cucumber, 2 tablespoons preserves, mint, salt, onion and peach; set aside. Cover and grill chicken for 10-15 minutes, turning and brushing with remaining peach preserves, until chicken is no longer pink inside.
Discard remaining peach preserves; serve chicken with peach and cucumber salsa.
Please note that some ingredients and brands may not be available in every store.
Rays Food Place Recipes
https://www.gorays.com/Recipes/Detail/5315/
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